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Horticulture Environment and Biotechnology


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*Average Peer Review
Average 10 Month(s)
*Competitiveness
About 41.66%
CiteScore
4.6
CiteScore Rank
Subject Area Rank Percentile
Category: Agricultural and Biological Sciences
Subcategory: Horticulture		 18 / 115
Category: Agricultural and Biological Sciences
Subcategory: Plant Science		 137 / 516
Category: Agricultural and Biological Sciences
Subcategory: Biotechnology		 150 / 311
Link to PubMed Central (PMC)
https://www.ncbi.nlm.nih.gov/nlmcatalog?term=2211-3452%5BISSN%5D

Indexing (SCI collection)
Science Citation Index Expanded (SCIE)
Scopus (CiteScore)

Country/Area of Publication
SOUTH KOREA
Publication Frequency
6 issues per year
Publisher
Springer Singapore

ISSN
2211-3452
E-ISSN
2211-3460
Year Publication Started
2011

Self-citation (2023-2024)
12.00%
Annual Article Volume
89
Gold OA Percentage
6.72%

Open Access Info
APC APC Waiver Other Charges
N/A N/A N/A
Journal Aim & Scope
Horticulture, Environment, and Biotechnology (HEB) is the official journal of the Korean Society for Horticultural Science, was launched in 1965 as the "Journal of Korean Society for Horticultural Science".

HEB is an international journal, published in English, bimonthly on the last day of even number months, and indexed in Biosys Preview, SCIE, and CABI.

The journal is devoted for the publication of original research papers and review articles related to vegetables, fruits, ornamental and herbal plants, and covers all aspects of physiology, molecular biology, biotechnology, protected cultivation, postharvest technology, and research in plants related to environment.

Web of Science Quartiles
WOS Quartile: Q1

Quartiles By JIFCollectionQuartileRankPercentage
Category: HORTICULTURESCIEQ19/38
Quartiles By JCICollectionQuartileRankPercentage
Category: HORTICULTURESCIEQ19/38
*Crowdsourced data
  • Journals In The Same Subject Area
  • CiteScore Trends
  • Self Citation Trends
  • Annual Article Volume Trends
  • Journal Title h-index CiteScore
    Nature Food028.50
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16232.50
    Annual Review of Entomology17845.70
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8226.20
    FOOD HYDROCOLLOIDS13219.90
    Annual Review of Food Science and Technology5122.40
    SOIL BIOLOGY & BIOCHEMISTRY18616.90
    Annual Review of Phytopathology14316.60
    Current Forestry Reports015.90
    Current Opinion in Food Science2118.40
  • Horticulture Environment and Biotechnology Horticulture Environment and Biotechnology
    Predict CiteScore Trend：
    Steady Increase No Change Gradual Decline　 Refresh
 
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    Journals In The Same Field
    Annual Review of Entomology
    CiteScore: 45.70
    TRENDS IN FOOD SCIENCE & TECHNOLOGY
    CiteScore: 32.50
    Nature Food
    CiteScore: 28.50
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
    CiteScore: 26.20
    Reviews in Fisheries Science & Aquaculture
    CiteScore: 25.20
    Reviews in Aquaculture
    CiteScore: 24.80
    CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
    CiteScore: 22.60
    Annual Review of Food Science and Technology
    CiteScore: 22.40
    Annual Review of Animal Biosciences
    CiteScore: 21.30
    FOOD HYDROCOLLOIDS
    CiteScore: 19.90



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