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Food Chemistry


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*Review Duration
About 5.3 month(s)
*Competitiveness
About 50%
CiteScore
16.3

CiteScore Rank
Subject Area Rank Percentile
Category: Chemistry
Subcategory: Analytical Chemistry
3 / 156
Category: Chemistry
Subcategory: Food Science
11 / 389


Country/Area of Publication
ENGLAND
Publication Frequency
Semimonthly
Publisher
Elsevier Ltd

ISSN
0308-8146
E-ISSN
1873-7072
Year Publication Started
1976

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